Culinary Excellence Meets Coastal Elegance at The Marine Room

For over eight decades, the Marine Room has stood as a coastal icon, offering diners the chance to relish exquisite cuisine while gazing upon the endless expanse of the ocean. Since 1941, it's been celebrated for its front-row seats to breathtaking sunsets and high-tide waves. Executive Chef Mike Minor offers dishes like Marine Lobster Tail and Center Cut Angus Filet Mignon. Whether you're celebrating a wedding or enjoying an intimate gathering, The Marine Room provides the ideal backdrop. Over the years, it's earned recognition as one of OpenTable's Most Scenic Restaurants and by San Diego Magazine for its romance and culinary excellence. Explore The Marine Room, where fine cuisine harmonizes with captivating ocean vistas, crafting a memorable coastal retreat.

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