Oshi Plant-Based Salmon Fillets

Oshi Plant-Based Salmon Fillets offer a thoughtful alternative for those who love the sea but wish to tread more lightly upon it. Each 4.4oz fillet delivers an impressively flaky texture and ocean-inspired flavour, crafted entirely from plants. With 18 grams of protein per serving, Omega-3s from DHA and EPA algal oil, and avocado oil in place of seed oils, these fillets bring substance to the plate. For those drawn to coastal living and mindful eating, Oshi represents a quieter way to honour the waters we cherish.

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